{"product_id":"smoky-whole-roasted-aubergine-over-creamy-whipped-tahini-with-hot-agave-harissa-fresh-parsley-flatbreads","title":"Smoky Whole Roasted Aubergine Over Creamy Whipped Tahini With Hot Agave Harissa, Fresh Parsley \u0026 Flatbreads","description":"\u003cp\u003e\u003cem\u003eBefore you start, take out all the ingredients for this recipe (see picture above) and rinse any raw grains, herbs or vegetables.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch5\u003eSTEP 1\u003c\/h5\u003e\n\u003chr\u003e\n\u003cp\u003ePreheat your oven to 220°C \/ 200°C fan and take out two baking trays and a small saucepan. \u003c\/p\u003e\n\u003ch5\u003eSTEP 2\u003c\/h5\u003e\n\u003chr\u003e\n\u003cp\u003eUsing a fork or the tip of a sharp knife, pierce 8–10 holes, about 2 cm deep, all over each \u003cstrong\u003eaubergine\u003c\/strong\u003e. This step is important as it allows steam to escape and helps prevent them from bursting in the oven. Place the aubergines on a baking tray and transfer to the oven. Roast for 25–30 minutes, or until they are very soft, slightly collapsed and the skins have split, turning them halfway through so they cook evenly.\u003c\/p\u003e\n\u003cp\u003eAlternatively, if you are short on time, quarter the aubergines lengthways and sauté them with a drizzle of oil in a griddle pan or frying pan over high heat for about 5 minutes on each side, until soft and charred all over.\u003c\/p\u003e\n\u003ch5\u003eSTEP 3\u003c\/h5\u003e\n\u003chr\u003e\n\u003cp\u003eIn the meantime, pick the\u003cstrong\u003e parsley \u003c\/strong\u003eleaves and finely chop them, and gently warm the \u003cstrong\u003ehot agave harissa \u003c\/strong\u003ein a saucepan over low heat.\u003c\/p\u003e\n\u003cp\u003eWhen the aubergines are nearly ready, place the \u003cstrong\u003egarlic \u0026amp; herb flatbreads\u003c\/strong\u003e on the second baking tray and put them on the lower rack of the oven for 3–5 minutes, until warmed through and slightly crispy in places.\u003c\/p\u003e\n\u003ch5 id=\"isPasted\"\u003eSTEP 6\u003c\/h5\u003e\n\u003chr\u003e\n\u003cp id=\"isPasted\"\u003eTo serve, spread the\u003cstrong\u003e whipped tahini \u003c\/strong\u003eonto a serving plate. Slit each roasted \u003cstrong\u003eaubergine\u003c\/strong\u003e down the centre and gently open it up to reveal the flesh. Season with salt and pepper, then drizzle over the hot agave harissa. Finish with the chopped \u003cstrong\u003eparsley\u003c\/strong\u003e, and enjoy! \u003c\/p\u003e","brand":"Planthood","offers":[{"title":"Base","offer_id":48271681978587,"sku":"AUBHOTAGAVEHARISSA","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"One-off 2 People","offer_id":48271682011355,"sku":"AUBHOTAGAVEHARISSA","price":15.0,"currency_code":"GBP","in_stock":true},{"title":"One-off 4 People","offer_id":48271682044123,"sku":"AUBHOTAGAVEHARISSA","price":26.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0523\/3252\/7775\/files\/WHIPPED_TAHINI_AUBERGINE_HOT_AGAVE_2_LOW_RES_dc3e20fa-9a69-42a0-9e66-9d0dbbdce243.jpg?v=1771252434","url":"https:\/\/planthood.co.uk\/products\/smoky-whole-roasted-aubergine-over-creamy-whipped-tahini-with-hot-agave-harissa-fresh-parsley-flatbreads","provider":"Planthood","version":"1.0","type":"link"}