Crispy Mushroom Shawarma With Minted Jalapeno Salsa, Pickled Radish & Garlic Tahini Sauce In Soft Flatbread

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Crispy Mushroom Shawarma With Minted Jalapeno Salsa, Pickled Radish & Garlic Tahini Sauce In Soft Flatbread

Regular price £0.00
Unit price
per 

Our most popular dish! King oyster and portobello mushrooms are tossed in a shawarma marinade of cumin, allspice, pomegranate molasses and preserved lemon, roasted until crispy, then smothered in garlic tahini sauce, pickled radishes and jalapeño salsa. All wrapped up in freshly baked, pillowy soft flatbread.



NUTRITION

Calories 671kcal; Protein 29.8g; Fat 24g; Saturated Fat 2.9g; Total Carbs 83.1g; Fibre 14g; Salt 1.2g

HEALTH BENEFITS

Iron | Zinc | Vitamin B12 | Vitamin C | Selenium | Calcium

INGREDIENTS

King oyster mushrooms, portabello mushrooms, mint, radish, garlic, allspice, cumin, paprika, extra virgin olive oil, tahini (sesame), pomegranate molasses, preserved lemons, jalapeño, mint, flatbread (sesamewheat flour, salt, water)

ALLERGENS

Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, MUSTARD, SESAME SEEDS, SULPHITES

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