Big, bold Mexican flavours come together in perfect harmony to make this delicious, nourishing, comforting meal. We've got a deeply rich, smokey black bean chilli with crushed walnuts and sunflower seeds for extra depth and nutrition, served generously over a fibre-rich roasted sweet potato. At home you'll serve it with a creamy, zingy guacamole and your very own home made crunchy tortilla chips to dip and dunk to your heart's content. With almost 30g of fibre, you'll be ticking off your entire daily recommended fibre intake in one meal. Your gut health owes you a big thank you for this one!