Hot & Sour Thai Tom Yum With Noodles, Pak Choi, Button Mushrooms & Spring Onions
Hot, sour and incredibly addictive, our Thai tom yum is infused with an aromatic blend of chilli, ginger, kaffir lime leaves and lemongrass. Served with fresh pak choi, button mushrooms, tofu and tender flat rice noodles, finished with spring onions and a squeeze of fresh lime juice.
For allergens please see ingredients in bold
Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, PEANUTS, MUSTARD, SESAME SEEDS, SULPHITES
Nutrition information | per person |
---|---|
Calories | 505kcal |
Protein | 28.5g |
Fat | 8.3g |
Saturated Fat | 1.4g |
Total Carbs | 85.6g |
Fibre | 11.9g |
Salt | 3.5g |
Tom Yum Broth
Tofu
Rice Noodles
Pak Choi
Button Mushrooms
Lime
Coriander
Spring Onions
Onion, garlic, ginger, red chilli, tomato puree, coconut sugar, kaffir lime leaves, vegetable boullion (potato starch, hydrolysed vegetable protein (soya, maize), sea salt, onion, parsnip, leek, carrot, maize starch, parsley, celery seed, turmeric, white pepper, garlic, mace, lovage, nutmeg), mushroom, tofu (water, soya beans* (31%), nigari), lime, soy sauce, rice vinegar, lemongrass, tomato puree, rice noodles (rice flour, water), spring onions, coriander
For allergens please see ingredients in bold
Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, MUSTARD, SESAME SEEDS, SULPHITES