Name: Crispy Gochujang Cauliflower With Edamame, Julienned Vegetables & Vermicelli Noodles
Brand: Planthood
SKU: GOCHUJANGCAULI
Availability: InStock

gut health

Crispy Gochujang Cauliflower With Edamame, Julienned Vegetables & Vermicelli Noodles

Crispy cauliflower bites are the highlight of this dish, drenched in an addictive spicy, umami-flavoured gochujang sauce, then tossed through gluten-free vermicelli glass noodles with shredded cabbage, julienned carrot, edamame beans and freshly sliced spring onions.

Nutrition information	per person
Calories	665kcal
Protein	19.6g
Fat	13.5g
Saturated Fat	1.8g
Total Carbs	120g
Fibre	15.4g
Salt	2g

What’s in your box

Cauliflower Florets

Gochujang Sauce

Edamame Beans

Vermicelli Noodles

Red Cabbage

Carrot

Cornflour

Spring Onions

Ingredients / Allergens

Carrot, red cabbage, cauliflower, edamame (soy), dijon mustard, raw organic agave nectar, sesame oil, gochujang (water, brown rice, red pepper powder, salt, alcohol, soy bean, garlic, onion, tapioca syrup), lime juice, ginger, gluten free low sodium soy sauce, rice vinegar, white sesame seeds, black sesame seeds, cornflour, vermicelli noodles, spring onion

For allergens please see ingredients in bold

Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, PEANUTS, MUSTARD, SESAME SEEDS, SULPHITES

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