Crispy Pakora Burger With Mint Raita, Mango Chutney, Fresh Spinach & Baby New Potatoes

Our spin on a popular Indian street food recipe, but inside a delicious burger with layers of flavour. A medley of vegetables are shredded, tossed in a spiced gram flour batter, then fried until light, crispy and delicious. Served in a vegan brioche bun with mango chutney, mint raita, fresh baby spinach and served alongside crispy baby new potatoes.

Nutrition

Calories 656kcal; Protein 22.8g; Fat 11.1g; Saturated Fat 3.8g; Total Carbs 116.8g; Fibre 13g; Salt 0.95g

Ingredients

Organic vegan brioche (fortified organic wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine, niacin), gram flour, rice flour, chilli, turmeric, cumin, garam masala, red onion, carrot, green bell pepper, white cabbage, chickpeas, coriander, mint, lemon juice, water, oat yoghurt, garlic, baby spinach, mango chutney (mangoes, garlic cloves, cumin seeds, mixed spices, fenugreek seeds, nigella seeds, black peppercorns, cardamom pods, whole clove, herb, cane sugar, salt, acetic acid), baby new potatoes

Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, MUSTARD, SESAME SEEDS, SULPHITES

Allergens

For allergens, please see ingredients in bold

Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, MUSTARD, SESAME SEEDS, SULPHITES