Freshly Made Tagliolini With Creamy Garlic & Mushroom Sauce & Fresh Parsley

Rich and creamy, bold and unforgettable, our garlicky cashew mushroom sauce will be your next obsession. Tossed through freshly made scialatielli pasta and topped with fresh parsley, every mouthful will leave you wanting more! 

Nutrition

Calories 694kcal; Protein 33.3g; Fat 18.5g; Saturated Fat 18.5g; Total Carbs 121.6g; Fibre 3.2g; Salt 1.5g

Ingredients

Fresh scialiatielli (durum wheat, flour, water, rice flour), chestnut mushrooms, cashews, soy milk, gluten free soy sauce, onion, garlic, lemon juice, vegan boullion (celery), black pepper, garlic powder, parsley

Allergens

Nuts, soy, celery, wheat

Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, MUSTARD, SESAME SEEDS, SULPHITES