Butter chicken is one of the most popular Indian dishes around and for good reason, with it's comforting, moreish mildly spiced creamy tomato flavour. This is our healthy whole food plant-based version, featuring high protein tofu chunks which are oven roasted for a perfectly chewy texture, then turned through our luxuriously creamy, mildly spiced curry sauce. Served with baby spinach, toasted almonds, organic cultured yoghurt and freshly baked garlic and herb naan to mop everything up with.