Sweet & Smoky Butter Bean Shakshuka With Whipped Tahini, Toasted Dukkah & Soft Garlic Flatbread





A sweet and smoky plum tomato sauce, cooked slowly with garlic, red peppers, paprika and rose harissa, then tossed through tender protein-packed butter beans. Finished with a generous drizzle of silky whipped tahini, toasted almond and walnut dukkah and a scattering of fresh parsley. Served with pillowy soft garlic and herb flatbread to scoop up all those delicious flavours.
Nutrition information | per person |
---|---|
Calories | 649kcal |
Protein | 26.8g |
Fat | 27g |
Saturated Fat | 2.3g |
Total Carbs | 80.6g |
Fibre | 15.4g |
Salt | 1.25g |

Shakshuka Sauce
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Flatbreads

Whipped Tahini
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Dukkah
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Red Pepper

Parsley

Butter Beans
Onion, garlic, red pepper, smoked paprika, plum tomatoes, red wine vinegar, raw organic agave nectar, butter beans, tahini (sesame), organic silken tofu (soy, nigari), lemon, nutritional yeast, parsley, almonds, walnuts, sunflower seeds, ground coriander, ground cumin, chilli flakes, salt, flatbread (wheat flour, salt, water, garlic, dried herbs)
For allergens please see ingredients in bold
Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, PEANUTS, MUSTARD, SESAME SEEDS, SULPHITES