A wholesome soba noodle salad served with garlicky smacked cucumbers, tangy pickled cabbage, carrot and mooli, juicy sliced peach, toasted cashew nuts, crispy nori seaweed and a zingy sesame and ginger dressing.
Nutrition
Calories 581kcal; Protein 19.3g; Fat 19g; Saturated Fat 3.5g; Total Carbs 91.2g; Fibre 5.4g; Salt 2g
Ingredients
Soba noodles (wheat flour, buckwheat flour, water, salt), mint, red cabbage, carrot, mooli, ginger, peanut butter, lime, sesame oil, light soy sauce, maple syrup, rice vinegar, dried chilli flakes, garlic, dried nori seaweed, peach, cashews
Allergens
Peanuts, nuts, soy, sesame, wheat
Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, MUSTARD, SESAME SEEDS, SULPHITES
