Crispy Cauliflower Baos Drenched In Tangy Five Spice Sauce With Tart Pickled Carrot & Daikon & Fresh Coriander
Pillowy soft bao buns stuffed with crispy cauliflower bites drenched in a tangy five spice sauce, with tart pickled daikon and carrot, and fresh coriander.
Nutrition information | per person |
---|---|
Protein | 14.5g |
Fat | 19.2g |
Saturated Fat | 2.5g |
Total Carbs | 120.6g |
Fibre | 8g |
Salt | 2.5g |
Cauliflower, onion, garlic, ginger, sesame seeds, five spice, chilli flakes, maple syrup, rice vinegar, soy sauce, sesame oil, carrot, daikon, raw natural cane sugar, salt, coriander, bao buns (wheat flour, water, corn starch, sugar, soybean oil, yeast, sodium bicarbonate, monocalcium phosphate), vegetable oil
For allergens please see ingredients in bold
Please be advised that we handle the following allergens in our kitchen: CELERY, SOYA, GLUTEN, NUTS, MUSTARD, SESAME SEEDS, SULPHITES